KAYA kaya Menu Drink Specials Gallery Mailing List Location and directions big Burrito
 
 

upcoming events:

 

KayaFest 2013

Sunday, May 26

 

Vegetarian Prix Fixe

Wednesday, May 15

 

Fried Chicken Nights!

Every Thursday at 5

 
Hours

Monday - Wednesday
11:30 am to 10 pm

Thursday - Saturday
11:30 am to 11 pm
Sunday
11 am to 9 pm
Brunch 11am-3pm
 
Monika Berwein-Banks: General Manager
Benjamin Sloan: Executive Chef

 

KayaFest 2013 * May 26

The evening before Memorial Day, Kaya consumes 20th Street for our annual tropical musical festival of a block party. We hope you'll join us as we welcome summer with free live music, great grilled food and dancing in the street.

KayaFest Menu:

Live Music:

This year's line up of music starts at 5:30

Pete Bush and Hoi Polloi

Dressed Frets

Timbeleza

Truth & Writes

 

Welcome to Kaya!

Kaya’s cuisine is inspired by the sea and sun, melding fresh, high quality ingredients with bold flavor and alluring preparation.

We incorporate the culinary customs of the Caribbean Islands, South America, the Pacific and beyond, using only the freshest herbs and spices combined with the excitement of a sizzling grill to create food that is exotic and lively.

The varied and complex menu and festive tropical drinks have made Kaya an award-winning dining destination for more than a decade.

   
 
copyright 2013 big Burrito Restaurant Group